Server

The Server helps guests enjoy a complete Boathouse experience through attentive service, strong communication, and care for the details that make a meal feel memorable.

• Welcome guests and guide them through the menu, beverages, and dining experience.
• Take accurate orders and communicate them clearly to the kitchen and bar.
• Maintain awareness of guest needs throughout the meal.
• Coordinate with hosts, bartenders, food runners, and managers during service.
• Keep assigned areas organized, clean, and ready for the next guest.

• A genuine interest in hospitality and guest care is essential.
• Full-service restaurant experience is helpful.
• Ability to communicate clearly and manage multiple priorities.
• Reliable attendance and flexibility for restaurant hours.

• This role includes standing and walking for extended periods.
• The work may include carrying trays, reaching, bending, and moving safely through an active dining room.

A fast-moving full-service restaurant with indoor and waterfront dining, teamwork, and changing service volume.

Boathouse on the Bay is committed to providing equal employment opportunities to all employees and applicants in accordance with applicable law.