The best brunch in Long Beach hits different when it''s on the water — and at Boathouse on the Bay, it only happens on weekends.
If you''ve been hunting for a weekend brunch spot in Long Beach that isn''t another sidewalk patio next to traffic, here''s the short version: come Saturday or Sunday, sit on the patio overlooking Alamitos Bay, and let the morning take its time.
We open for brunch Saturdays and Sundays from 10:30 AM to 2 PM — and that''s the only time you''ll find brunch on our menu. Most weekends, by noon, every table on the patio is gone. Here''s what makes our weekend brunch different, what to actually order, and how to lock in your table before this Saturday.
Why brunch hits different at Boathouse
Long Beach has plenty of brunch options. What we''ve got that none of them do: the bay itself.
We''ve been serving weekend brunch on this patio for years, and the rule we keep coming back to is simple: the light off Alamitos Bay at 11 AM is too good to waste on a dinner-only service. So Saturday and Sunday mornings, we open the kitchen, set up the patio, and let the water do half the work. The other half is the food and the hospitality — but the bay is the unfair advantage.

What to actually order
Our weekend breakfast menu reads like a coastal Sunday morning. A few things you should know about:

- Breakfast Sando ($21) — scrambled eggs, bacon, sausage, cheddar cheese, and garlic herb aioli on a warmed butter croissant with crispy potatoes.
- Polynesian Loco Moco ($22) — Boathouse’s signature Wagyu beef patty over white jasmine rice with furikake, nori, sautéed onions, Polynesian shoyu brown gravy, and a sunny-side-up egg.
- Brioche French Toast ($21) — fresh berry compote, caramel mascarpone, and maple syrup, with a choice of bacon or sausage.
- Classic Eggs Benedict ($19) — poached eggs, Canadian bacon, traditional hollandaise, and crispy potatoes. Add lobster for $12.
- Boathouse Omelette ($22) — roasted red peppers, mushrooms, artichoke hearts, spinach, heirloom cherry tomatoes, and Monterey Jack cheese, served with crispy potatoes.
- Bayside Omelette ($28) — lobster, shrimp, crab, mushrooms, green onion, and Swiss cheese, served with crispy potatoes.
- Carne Asada Breakfast Burrito ($25) — grilled carne asada, scrambled eggs, peppers, pico de gallo, cotija cheese, crispy potatoes, and Spanish rice with sour cream on the side.
- Traditional Chilaquiles ($21) — crispy corn tortillas tossed in ranchero salsa or salsa verde with avocado, queso fresco, eggs your way, refried beans, and Spanish rice. Add shrimp ($18), chicken ($8), or carne asada ($18). Gluten-free.
→ See the full Weekend Breakfast menu for the current lineup, including the Breakfast Sando, Boathouse and Bayside Omelettes, Traditional Chilaquiles, Kiddo’s Menu, and breakfast sides.
What to drink
A great brunch lives or dies on the drink. Ours doesn''t die.
- Blueberries on the Bay ($17) — Tito’s vodka, blueberries, lemon, honey syrup, soda, and muddled mint.
- Marina Mimosa ($18) — Deep Eddy vodka, orange juice, pineapple juice, mango puree, and a suspended Coppola sparkling split.
- Watermelon Margarita ($17) — Maestro Dobel Silver, watermelon, lime juice, and agave nectar.
- Blueberry Bees Knees ($16) — a zero-proof option with Lyre’s “Gin,” blueberry syrup, lemon juice, and honey.

→ Cocktails + bottle list: Cocktails & Drinks. Or skip ahead to Happy Hour — the weekday answer when you can''t wait for Saturday brunch. $10 cocktails and food from 4–6 PM.
Saturday brunch vs. Sunday brunch
Saturday brunch at Boathouse is the more energetic of the two. Most tables are couples and small groups; the bar fills up around noon. If you want a patio table before 12:30, plan to arrive at 10:30 AM or have a reservation.
Sunday brunch is a slower vibe. More families, more long lingering tables, more groups letting brunch turn into early afternoon drinks. The patio is unbeatable on a clear Sunday — and it''s the most-asked-about table in the restaurant.
"My husband and I were looking for a beautiful spot for brunch last Sunday. There was a short wait, so we decided to grab seats at the bar. To our delight, the bar had an amazing view and an incredible atmosphere. Every drink was perfectly made, the food was absolutely delicious, and the staff provided outstanding service. We will definitely be coming back."
— Deborah T., 5★ Google review

Either way: make a reservation. We''re not exaggerating about the patio filling up — between locals and the boat-people coming off Alamitos Bay, the wait at noon on a sunny weekend is real.
Brunch for a group? You can take over the patio
Bridal brunches, milestone birthdays, baby showers, mom''s 60th — we host a lot of group brunches at Boathouse, and the patio is purpose-built for it.

If you''re booking 12+ guests, we can set you up with a dedicated section, a group brunch package, and a private server. Some weekends, we even buy out the entire patio for one private brunch event — sunset on the bay, except in the morning.
→ Inquire about a private brunch buyout
How to reserve weekend brunch
The best weekend brunch in Long Beach is also the easiest to book — but only if you do it before Friday night.
- Online: Reserve a table via our Toast booking system. Pick Saturday or Sunday, your time, party size, and we''ll see you on the bay.
- Phone: (562) 493-1100. We answer.
- Walk-in: Show up early — 10:30 AM seating fills last.
Where we are
Boathouse on the Bay is at 190 N Marina Dr, Long Beach, CA 90803 — directly on Alamitos Bay, two minutes from PCH and ten minutes from downtown Long Beach. We''re at the corner of Alamitos Bay Marina, with parking next to the building and easy water-taxi access via AquaLink on summer weekends.
→ View on Google Maps · See full hours and parking info
Brunch hours
| Day | Hours |
|---|---|
| Saturday | Brunch 10:30 AM – 2 PM, dinner through 9:30 PM |
| Sunday | Brunch 10:30 AM – 2 PM, dinner through 8:00 PM |
| Monday | Closed |
| Tuesday – Thursday | No brunch · Dinner from 4:00 PM |
| Friday | No brunch · Lunch + dinner from 11:30 AM |
Some weekends we have live music on the patio in the afternoon, too — so you can stretch brunch into a longer day.
Brunch FAQ
What days is brunch served at Boathouse?
Saturday and Sunday only, 10:30 AM – 2 PM. We don''t serve breakfast or brunch Monday through Friday — the kitchen opens for dinner at 4 PM Tuesday through Sunday (we''re closed all day Monday). If you need a midweek food + drink fix, our Happy Hour runs 4–6 PM with $10 cocktails and small plates.
Where''s the best waterfront brunch in Long Beach?
Boathouse on the Bay, weekends 10:30 AM – 2 PM at 190 N Marina Dr. We''re the only Long Beach restaurant where you can have brunch directly on Alamitos Bay — most places that call themselves "waterfront" are actually facing a parking lot or a busy street.
Do you offer mimosas?
Yes. Our Marina Mimosa ($18) combines Deep Eddy Vodka, orange juice, pineapple juice, mango puree, and a suspended Coppola Sparkling Split.
Can I book the patio for a private brunch?
Yes. Email or fill out our private events inquiry form. We host bridal brunches, milestone birthdays, baby showers, and full-patio weekend buyouts.
How early should I arrive for Sunday brunch?
Reservations strongly recommended. Walk-ins are best at 10:30 AM (open) or after 1:00 PM.
Do you have parking?
Yes — there''s parking adjacent to the restaurant. Long Beach beach traffic on summer weekends can be slow; build in a buffer.
Is brunch kid-friendly?
Yes. The patio is open-air and stroller-friendly — your server can walk you through kid-friendly options when you sit down.
→ See more: Long Beach Happy Hour Guide · Weekend Breakfast menu · Private Events
→ Follow us: @boathouseonthebay on Instagram · Boathouse on the Bay on Facebook
Published
April 28, 2026




